Culinary Caribbean
Christmas Specialties
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Jambon de Noël: Christmas ham
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Pois d'angole: Special peas
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Blanc-manger: Coconut dessert
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Shrubb: Orange rum liqueur
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Black cake: Fruit cake
Tropical Abundance
- Fresh fruits everywhere
- Exotic vegetables
- Spice markets
- Rum tastings
- Juice bars
Fusion Cuisine
- French techniques
- Créole flavors
- Indian influences
- African heritage
- Innovation constant
Dietary Tropical
- Seafood abundant
- Vegetarian options natural
- Tropical fruits
- Gluten-free cassava
- Options diverse