Culinary Provence

Market Gastronomy

Les Halles showcases: - Tapenade varieties - Aioli demonstrations - Bouillabaisse preparations - Nougat from Montélimar - Calissons d'Aix

Covered Market Magic

Les Halles transforms: - Morning fresh market - Evening gourmet destination - Chef demonstrations - Wine tastings - Cooking classes

Regional Wines

- Châteauneuf-du-Pape proximity - Côtes du Rhône selections - Natural wine movement - Winemaker presence - Education emphasis

Dietary Provence

- Mediterranean diet friendly - Vegetable-forward cuisine - Olive oil base - Gluten-free options - International influences