Gastronomic Journey

Nantes Specialties

- Gâteau nantais: Rum-soaked almond cake - Berlingots nantais: Traditional candies - Muscadet wine selections - Beurre blanc: Classic sauce origins - Petit-beurre LU: Iconic biscuits

Market Foods

- Galettes and crêpes stations - Oysters from nearby coast - Curé nantais cheese - Local craft beers - Rigolettes fruit candies

Innovation Kitchen

- Molecular gastronomy demos - Plant-based Breton cuisine - Fusion food experiments - Zero-waste cooking classes - Fermentation workshops

Inclusive Options

- Végétal Nantes: Vegan collective - Gluten-free crêperie - Halal and kosher options - Allergen-free candy maker - Special diet consultations