F

Fermentation alcoolique (fair-mahn-tah-see-OHN al-koh-oh-LEEK) Alcoholic fermentation

Fermentation malolactique (fair-mahn-tah-see-OHN mah-loh-lak-TEEK) Malolactic fermentation - converts sharp malic acid to softer lactic acid

Foudre (FOO-druh) Large wooden vat (1,000+ liters)

Foulage (foo-LAHZH) Crushing grapes